Sustainable viticulture. Traditional hand picking in several passes. Whole grapes, Temperature-controlled fermentation, Pressurage direct. Ageing in oak barrel, Traditional corks.
Golden colour, silver highlights.
Aromatic, fresh, subtle white flowers aromas, subtle grapefruit aromas, peach aromas.
Elegant, rich, dense, round, slightly mineral, structured body, good intensity, long length.
For the aperitif, Fish dishes, White meats, Sheeps cheese, Shellfish
8° - 12°
From 2020 to 2025
No allergen detected